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Insight from our Master Coffee Importer
Natural Mountain Water Process. Quality beans produce a superb decaf - our importer uses only top-grade beans to produce a completely natural decaf coffee. The hand-selected beans are gently decaffeinated using mountain water processing. So full of flavor and aroma, this method erases the line between regular and decaf. Colombian coffees are well balanced, medium bodied, and bright. They are the most highly marketed coffees in the world. A lot of Colombian coffee, however, is not that truly special. On the other hand, a lot is praise-worthy. The task is to search out the exceptional among the merely decent cups. Colombian is just starting to market and sell its coffee by region and finca, as opposed to just the Colombian Mountain Grown label. Columbia was a latecomer to the micro-region vintage model of coffee marketing. If you drink coffee, you already have tried Columbian.
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