Brazil Nossa Senhora de Fatima (ORG)
They have developed and implemented several social projects, including housing for workers, the building of a school, and an education program for the worker's children.
The farm consists of 395 hectares, of which 235 are planted with coffee. Environmental protection and preservation are a priority for Ricardo and Gisele. They have invested in replanting native trees, taking care of the native flora and fauna, and the development of a reforestation process for shade trees.
To improve the quality of the beans, the owners have created organic compost fertilizers and are using micro-organisms from the farm to enhance and to feed the trees.
Cupping Notes: Creamy, dark chocolate
Location: Minas Gerais, Brazil
Altitude: Approximately 3,200 feet or 1000 meters
Varietal: Acaia, Bourbon, Catuai, Mundo Novo
Drying: Sun dried