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Organic French Roast
Flavor Profile: Silky-smooth with low acidity and rich notes of toffee, caramel, chocolate, and a hint of grape.
Our Organic French Roast isn’t just another dark roast—it’s a masterclass in how great beans and expert roasting come together to create something truly exceptional. While some French roasts rely on over-roasting to mask inferior beans, we take a different path.
We start with a secret blend of 100% Certified Organic, high-grown Central American specialty beans—the kind that thrive at altitude and deliver complex, nuanced flavors. Roasted to a bold, dark finish, these beans retain their character while embracing the deep, smoky richness of a true French roast.
The result is a medium-to-full bodied cup that’s smooth and low in acidity, yet layered with indulgent flavors of toffee, caramel, and chocolate, rounded out by a touch of fruity grape.
This is dark roast done right. No shortcuts. No compromises. Just exceptional coffee.