Our New Limited Edition: Organic Honduran Yellow Honey
Roast Level: Medium
Certifications:
• USDA Organic
• Kosher Certified
The Cup: Brown sugar, floral, nectarine and toasted coconut
This Limited‑Edition micro‑lot comes from Roberto Rene González, whose 37‑acre Finca Liquidámbar sits in the highlands of La Paz, Honduras. As general manager of RAOS and a dedicated organic producer, Roberto is known for meticulous farm stewardship and community leadership.
He’s currently working to designate 19 acres of his land as a biological reserve—an effort that reflects his commitment to conservation and future eco‑tourism. The farm provides year‑round employment and supports local schools, youth programs, and road improvements.
A true single‑farm Yellow Honey lot, this coffee showcases Roberto’s careful processing and his family’s devotion to quality and sustainability.
Location: Guascotoro, San José, La Paz, Honduras
Altitude: 1510 masl
Varietals: Bourbon, Catuai and Pacas
Certification: Organic