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Honduran Café Marcala (ORG) - New!
Roast Level: Light
Certifications:
- USDA Organic
- Fair Trade Certified
- Kosher Certified
Our new Limited Edition Organic Honduran Café Marcala comes from the Café Organico Marcala farm located in Marcala, La Paz. The town has a pleasant climate and is surrounded by beautiful mountains. Marcala is known for its coffee production, being one of the top producers in the country.
Look for flavor notes of: watermelon, butterscotch, floral, milk chocolate, clean, sweet
Location: Marcala, Honduras
Altitude: 1300-1700 masl
Varietals: Bourbon, Catuai, Caturra, Lempira, Ihcafe 90, Pacas, and Typica
Process: Wet-hulled
Drying: Full natural and dried in the sun and mechanical driers
Harvest: November - February
Export: September-November